5 products
Asador / Ahumador Humo Pro Tipo Offset. AH0064
AH0064
Regular price $4.848.000 Save $-4.848.000
Color |
Hierro |
Capacidad |
|
Combustible |
Carbón y / o leña |
Garantía |
1 Año (solo aplica en caso de haber contratado un servicio certificado para su instalación) |
El ahumador Humo Pro se alimenta con leña y/o carbón, permitiendo ahumar carnes y vegetales para el deleite de amigos y familiares. Se compone de dos cámaras: una cámara de fuego en la cual se quema la leña y/o carbón y otra de cocción en la cual se ubican las carnes o vegetales, permitiendo que se cocinen con el calor y el humo interno.
Este producto se maneja bajo pedidos, en entrega de 20-30 días
Smoker – “Smoke 2” Offset Type. It is powered by firewood and/or charcoal MANO -AH0001
AH0001
Regular price $3.780.000 Save $-3.780.000The Humo 2 smoker is powered by wood and/or charcoal, allowing you to smoke meats and vegetables to the delight of friends and family. It is made up of two chambers: a fire chamber in which the wood and/or charcoal is burned and another for cooking in which the meats or vegetables are placed, allowing them to be cooked with the heat and internal smoke.
Hand Grill MANO Grill - with right side and fire pit on the left side - AH0036
AH0036
Regular price $4.280.000 Save $-4.280.000Achieve flavors from another world with our Mano Parrillero, a grill designed and designed for all lovers of a great barbecue. It has two side sections, a chassis with wheels for transportation and a level system that allows the stainless grills to be raised and lowered. Mano Parrillero also has refractory concrete walls that maintain the heat of the charcoal located on the grill, a door that creates a protective barrier against the heat concentrated in the fire zone and a grease holder to collect the juices from the meats. .
Hand Grill MANO grill with working sides on both sides - AH0034
AH0034
Regular price $4.280.000 Save $-4.280.000Achieve flavors from another world with our Mano Parrillero, a grill designed and designed for all lovers of a great barbecue. It has two side sections, a chassis with wheels for transportation and a level system that allows the stainless grills to be raised and lowered. Mano Parrillero also has refractory concrete walls that maintain the heat of the charcoal located on the grill, a door that creates a protective barrier against the heat concentrated in the fire zone and a grease holder to collect the juices from the meats. .