The addition of steam to classic types of heating allows for the ideal preparation of a large number of dishes, allowing, for example, to achieve a perfect bread crust or a juicy roast, as the moisture on the surface of the food evaporates, making it crispy or keeping it juicy. Heating food is also not a problem as moisture is retained.
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10 products
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Sale
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Combined oven with steam - 60 x 45 cm | iQ700 - CD634GAS0 - Siemens
CD634GAS0
Regular price $11.352.900 Sale price $9.649.965
Shipping calculated at checkout.
CONFIRM AVAILABILITY
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Cook healthily, gently and naturally: steam cooking. |
Soft-operated opening and closing of the oven door - softMove.Relaxed oven operation without pushing or pulling. The intelligent damping mechanism ensures that the oven door opens and closes smoothly. |
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Automatic programs for better results - cookControl20.We have included the cookbook to make cooking even easier for you. The cookControl electronic automatic frying function offers up to 20 programs for the perfect preparation of your food. Simply select the desired program and enter the weight, everything else is automatic. |
Optimally readable and intuitive to use: TFT display.Let your oven guide you through the menu. It's always easy to find the right setting for your dishes. |
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General
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Color: |
Stainless steel |
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Measures |
455 x 594 x 548 mm |
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Ability |
38Lts |
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Voltage |
220V 60Hz |
Water tank volume
1.3 liters
Adjustable temperatures (°C)
30 - 100 ºC
Home Connect
No
Design
Installation type: Built-in
Control panel material: Stainless steel
Type of control adjustment and signaling devices
Door contact switch, main on/off switch, rotary knob
Heating types: Defrosting, Fermentation, Regeneration, Steam 100%
Steam generator location
Inner cavity
min. niche size required for installation (HxWxD)
450-455x560-568x550 mm
Net weight
22.5 kg
Oven with steam 60 x 60 cm | 3 in 1 - DGC 7860 - Miele
DGC 7860
Regular price $43.488.000
Shipping calculated at checkout.
CONFIRM AVAILABILITY
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DualSteam Unparalleled talent for consistent results Your idea of perfection: For the best results, the Miele steam oven is the ideal complement to the oven and hob. Fast heating and cooking times as well as even steam distribution make cooking easier – this is achieved thanks to the powerful external steam generator (3.3 kW) and the special arrangement and positioning of the two DualSteam steam injectors.
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Combined cooking Perfect combination of humidity and dry heat Flexibility for the best baking and roasting results: combine moist and dry heat to your liking. And to achieve the best results, the combination functions allow you to adjust the temperature (between 30°C and 225°C) and the humidity level (between 0% and 100%). You can change this setting up to 10 times in rapid succession. This makes it possible to fully customize the result.
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3 in 1 principle All in one appliance With the 3-in-1 principle, you have 3 types of cooking in one oven. Delicious dishes even in small kitchens: use the oven functions for crispy results or the steam function for delicate cooking. Combined functions achieve excellent results.
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Automatic Programs The best result without effort How long does it take to make bread and how much does it take to cook vegetables? You don't have to select the temperature or duration for dishes you prepare using various intelligent automatic programmes - your appliance reacts automatically and makes your everyday life in the kitchen easier. Would you like your chicken to be extra crispy? The degree of doneness or browning of many foods can be individually adjusted.
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Wireless Thermal Probe Meat or fish cooked to perfection Is it still raw or perhaps too dry? With the integrated temperature probe, you can prepare meat or fish by measuring the core temperature precisely and individually. Thanks to the remaining time display, you can see exactly how much time is left for roasting - so you can even leave the kitchen. It is very convenient and easy to use, and the result is juicy and aromatic.
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Keep Warm Function Protects nutrients and the appliance Once the cooking time has elapsed, the dishes stay warm for up to 15 minutes afterwards without losing quality. So you don't have to worry if you're a couple of minutes late.
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Automatic menu preparation For a complete dish Whether meat or fish, potatoes or vegetables: With the automatic Menu Cooking function, you can steam up to three different foods together. The oven determines the temperature, duration and sequence. To achieve a good result, simply place the food in the steam oven at the right time and in the right order. This means you can easily prepare a complete menu in one cooking process.
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Cooking independent of quantity Different quantities, same duration Whether you want to cook one portion or a meal for the whole family, whether fresh or frozen: the preparation time is always the same in our combi-steamer for any quantity. This makes your life easier, as you no longer have to spend time weighing and calculating different cooking times.
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Liftable panel with Y SoftClose motor Much more than a dashboard Design and ease of use go hand in hand: with a light touch, the panel opens and closes without having to open the door. The water tank, condensation container and temperature probe are hidden behind the panel. The panel tilts when the button is pressed for a better view of the display.
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Wide variety of applications Multitude of possibilities Whether you want to defrost, blanch or dry: with the Miele combi-steam oven you can prepare a wide variety of foods to your liking, always in top quality and at the perfect temperature. You can also put pizza dough or cakes to rise in it.
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Mix & Match Smart assistance Prepare healthy dishes quickly: With Mix & Match you can cook or heat different foods together in less than half an hour. You can put the food in the appliance at the same time and take it out again once the selected programme has finished. This way you can easily prepare a combination dish with several components without having to worry about different cooking times and temperatures.
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External steam generation Advantage: steam from outside Innovative steam system: Unlike other systems, the steam generator is located outside the cooking chamber. During the steaming process, it is completely filled with steam and oxygen is removed. The advantages: fast heating, optimal temperature measurement and preservation of the natural colour of the food. And since there is no limescale build-up inside the oven, cleaning is also very easy.
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Stainless steel interior with PerfectClean Professional staff Plenty of space, quick cleaning: The stainless steel oven interior has a volume of up to 68 l – enough space for large containers, e.g. for whole chickens. This means you can prepare meals for 8–10 people. In addition to the space, the interior surface is not prone to corrosion/rust and is very easy to clean thanks to the PerfectClean finish. Very practical: you can also use the trays in the Miele combi-steam oven.
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BrilliantLight Maximum visibility of any level To easily monitor the progress of your roast or gratin in the combi steam oven, high-quality LED lights illuminate different levels inside the oven, allowing you to view your food from any angle.
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VOLTAGE |
208-220 V |
Electric oven with steam assist 60 cm - BBIS13300XMSE | Beko
BBIS13300XMSE
Regular price $6.399.900 Sale price $4.479.930
Shipping calculated at checkout.
PROMOTION VALID UNTIL AUGUST 31, 2024 OR WHILE STOCKS LAST - CONFIRM AVAILABILITY
Better baking thanks to the external water tankBeko ovens with the steam assisted cooking function help you cook delicious cakes, bread, meat and poultry. Cook cakes and bread easily and get fluffy results with a crispy crust and juicy meat and poultry. During the cooking cycle, water is poured into the cavity directly from the tank and steam is formed. You can fill the tank to use the steam at any time during cooking conveniently and safely. It allows you to cook longer with steam and get the most out of your roasting meat and poultry recipes, preventing them from drying out. |
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Fluffier and crispier bakingHomemade puff pastry is always better, but getting that perfect crust is a big challenge. SteamAid™ injects steam into the oven cavity during baking to create puff pastries and breads that are crispy on the outside and soft and fluffy on the inside. Say goodbye to chewy bread and dry puff pastries. |
Easily monitor what's going on insideDo you want to see how the cooking is going but not open the door and lose the heat inside? Halogen lighting helps you see into the oven cavity so you can monitor your culinary creations with the door closed. |
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Height: 59.5 cm
Width: 59.4 cm
- Depth: 56.7 cm
- Display type: LED Display - Touchcontrol Prologue/Beyond-Good+ (Beast)
- Self-cleaning with steam: SteamShine®
- Main oven cavity type: Multifunction
- Steam assisted cooking
- Door opening type: Drop-down
- Color: Stainless Steel
