The Specialista Maestro harmonizes the science of coffee beans and the art of brewing espresso the right way, like a master conductor leading an orchestra. With engineering precision and a variety of patented technologies, La Specialista Maestro allows each bean to fully express its flavor profile. Discover an authentic artisanal coffee experience at home.

• Professional Pressure of 19 Bars
• LatteCrema Automatic Milk Solution
• Sensor grinding technology
• Smart tamp station
• Active temperature control
• My LatteArt Steam Wand
• 2 years warranty + 1 year with product registration

	Sensor grinding technology 8 grind settings mean all your bean varieties are optimally prepared for extraction. The conical burr grinder delivers a precise and consistent dose of freshly ground coffee for a single or double espresso.
My LatteArt Steam Wand To master your latte art, you can manually texture milk using the My Latte Art steam wand. The inner tube of the wand keeps the outer metal cool to the touch, so the microfoam texture and heating system can work together to help you achieve the right milk texture.
	LatteCream System The electrical controls of the LatteCrema system ensure that the mixture of steam, air and milk is optimal in temperature and proportion for best-in-class foam every time.

The Specialista Maestro harmonizes the science of coffee beans and the art of brewing espresso the right way, like a master conductor leading an orchestra. With engineering precision and a variety of patented technologies, La Specialista Maestro allows each bean to fully express its flavor profile. Discover an authentic artisanal coffee experience at home.

• Professional Pressure of 19 Bars
• LatteCrema Automatic Milk Solution
• Sensor grinding technology
• Smart tamp station
• Active temperature control
• My LatteArt Steam Wand
• 2 years warranty + 1 year with product registration

	Sensor grinding technology 8 grind settings mean all your bean varieties are optimally prepared for extraction. The conical burr grinder delivers a precise and consistent dose of freshly ground coffee for a single or double espresso.
My LatteArt Steam Wand To master your latte art, you can manually texture milk using the My Latte Art steam wand. The inner tube of the wand keeps the outer metal cool to the touch, so the microfoam texture and heating system can work together to help you achieve the right milk texture.
	LatteCream System The electrical controls of the LatteCrema system ensure that the mixture of steam, air and milk is optimal in temperature and proportion for best-in-class foam every time.

The Specialista Maestro harmonizes the science of coffee beans and the art of brewing espresso the right way, like a master conductor leading an orchestra. With engineering precision and a variety of patented technologies, La Specialista Maestro allows each bean to fully express its flavor profile. Discover an authentic artisanal coffee experience at home.

• Professional Pressure of 19 Bars
• LatteCrema Automatic Milk Solution
• Sensor grinding technology
• Smart tamp station
• Active temperature control
• My LatteArt Steam Wand
• 2 years warranty + 1 year with product registration

	Sensor grinding technology 8 grind settings mean all your bean varieties are optimally prepared for extraction. The conical burr grinder delivers a precise and consistent dose of freshly ground coffee for a single or double espresso.
My LatteArt Steam Wand To master your latte art, you can manually texture milk using the My Latte Art steam wand. The inner tube of the wand keeps the outer metal cool to the touch, so the microfoam texture and heating system can work together to help you achieve the right milk texture.
	LatteCream System The electrical controls of the LatteCrema system ensure that the mixture of steam, air and milk is optimal in temperature and proportion for best-in-class foam every time.

The Specialista Maestro harmonizes the science of coffee beans and the art of brewing espresso the right way, like a master conductor leading an orchestra. With engineering precision and a variety of patented technologies, La Specialista Maestro allows each bean to fully express its flavor profile. Discover an authentic artisanal coffee experience at home.

• Professional Pressure of 19 Bars
• LatteCrema Automatic Milk Solution
• Sensor grinding technology
• Smart tamp station
• Active temperature control
• My LatteArt Steam Wand
• 2 years warranty + 1 year with product registration

	Sensor grinding technology 8 grind settings mean all your bean varieties are optimally prepared for extraction. The conical burr grinder delivers a precise and consistent dose of freshly ground coffee for a single or double espresso.
My LatteArt Steam Wand To master your latte art, you can manually texture milk using the My Latte Art steam wand. The inner tube of the wand keeps the outer metal cool to the touch, so the microfoam texture and heating system can work together to help you achieve the right milk texture.
	LatteCream System The electrical controls of the LatteCrema system ensure that the mixture of steam, air and milk is optimal in temperature and proportion for best-in-class foam every time.

The Specialista Maestro harmonizes the science of coffee beans and the art of brewing espresso the right way, like a master conductor leading an orchestra. With engineering precision and a variety of patented technologies, La Specialista Maestro allows each bean to fully express its flavor profile. Discover an authentic artisanal coffee experience at home.

• Professional Pressure of 19 Bars
• LatteCrema Automatic Milk Solution
• Sensor grinding technology
• Smart tamp station
• Active temperature control
• My LatteArt Steam Wand
• 2 years warranty + 1 year with product registration

	Sensor grinding technology 8 grind settings mean all your bean varieties are optimally prepared for extraction. The conical burr grinder delivers a precise and consistent dose of freshly ground coffee for a single or double espresso.
My LatteArt Steam Wand To master your latte art, you can manually texture milk using the My Latte Art steam wand. The inner tube of the wand keeps the outer metal cool to the touch, so the microfoam texture and heating system can work together to help you achieve the right milk texture.
	LatteCream System The electrical controls of the LatteCrema system ensure that the mixture of steam, air and milk is optimal in temperature and proportion for best-in-class foam every time.

The Specialista Maestro harmonizes the science of coffee beans and the art of brewing espresso the right way, like a master conductor leading an orchestra. With engineering precision and a variety of patented technologies, La Specialista Maestro allows each bean to fully express its flavor profile. Discover an authentic artisanal coffee experience at home.

• Professional Pressure of 19 Bars
• LatteCrema Automatic Milk Solution
• Sensor grinding technology
• Smart tamp station
• Active temperature control
• My LatteArt Steam Wand
• 2 years warranty + 1 year with product registration

	Sensor grinding technology 8 grind settings mean all your bean varieties are optimally prepared for extraction. The conical burr grinder delivers a precise and consistent dose of freshly ground coffee for a single or double espresso.
My LatteArt Steam Wand To master your latte art, you can manually texture milk using the My Latte Art steam wand. The inner tube of the wand keeps the outer metal cool to the touch, so the microfoam texture and heating system can work together to help you achieve the right milk texture.
	LatteCream System The electrical controls of the LatteCrema system ensure that the mixture of steam, air and milk is optimal in temperature and proportion for best-in-class foam every time.

The Specialista Maestro harmonizes the science of coffee beans and the art of brewing espresso the right way, like a master conductor leading an orchestra. With engineering precision and a variety of patented technologies, La Specialista Maestro allows each bean to fully express its flavor profile. Discover an authentic artisanal coffee experience at home.

• Professional Pressure of 19 Bars
• LatteCrema Automatic Milk Solution
• Sensor grinding technology
• Smart tamp station
• Active temperature control
• My LatteArt Steam Wand
• 2 years warranty + 1 year with product registration

	Sensor grinding technology 8 grind settings mean all your bean varieties are optimally prepared for extraction. The conical burr grinder delivers a precise and consistent dose of freshly ground coffee for a single or double espresso.
My LatteArt Steam Wand To master your latte art, you can manually texture milk using the My Latte Art steam wand. The inner tube of the wand keeps the outer metal cool to the touch, so the microfoam texture and heating system can work together to help you achieve the right milk texture.
	LatteCream System The electrical controls of the LatteCrema system ensure that the mixture of steam, air and milk is optimal in temperature and proportion for best-in-class foam every time.

The Specialista Maestro harmonizes the science of coffee beans and the art of brewing espresso the right way, like a master conductor leading an orchestra. With engineering precision and a variety of patented technologies, La Specialista Maestro allows each bean to fully express its flavor profile. Discover an authentic artisanal coffee experience at home.

• Professional Pressure of 19 Bars
• LatteCrema Automatic Milk Solution
• Sensor grinding technology
• Smart tamp station
• Active temperature control
• My LatteArt Steam Wand
• 2 years warranty + 1 year with product registration

	Sensor grinding technology 8 grind settings mean all your bean varieties are optimally prepared for extraction. The conical burr grinder delivers a precise and consistent dose of freshly ground coffee for a single or double espresso.
My LatteArt Steam Wand To master your latte art, you can manually texture milk using the My Latte Art steam wand. The inner tube of the wand keeps the outer metal cool to the touch, so the microfoam texture and heating system can work together to help you achieve the right milk texture.
	LatteCream System The electrical controls of the LatteCrema system ensure that the mixture of steam, air and milk is optimal in temperature and proportion for best-in-class foam every time.

The Specialista Maestro harmonizes the science of coffee beans and the art of brewing espresso the right way, like a master conductor leading an orchestra. With engineering precision and a variety of patented technologies, La Specialista Maestro allows each bean to fully express its flavor profile. Discover an authentic artisanal coffee experience at home.

• Professional Pressure of 19 Bars
• LatteCrema Automatic Milk Solution
• Sensor grinding technology
• Smart tamp station
• Active temperature control
• My LatteArt Steam Wand
• 2 years warranty + 1 year with product registration

	Sensor grinding technology 8 grind settings mean all your bean varieties are optimally prepared for extraction. The conical burr grinder delivers a precise and consistent dose of freshly ground coffee for a single or double espresso.
My LatteArt Steam Wand To master your latte art, you can manually texture milk using the My Latte Art steam wand. The inner tube of the wand keeps the outer metal cool to the touch, so the microfoam texture and heating system can work together to help you achieve the right milk texture.
	LatteCream System The electrical controls of the LatteCrema system ensure that the mixture of steam, air and milk is optimal in temperature and proportion for best-in-class foam every time.

The Specialista Maestro harmonizes the science of coffee beans and the art of brewing espresso the right way, like a master conductor leading an orchestra. With engineering precision and a variety of patented technologies, La Specialista Maestro allows each bean to fully express its flavor profile. Discover an authentic artisanal coffee experience at home.

• Professional Pressure of 19 Bars
• LatteCrema Automatic Milk Solution
• Sensor grinding technology
• Smart tamp station
• Active temperature control
• My LatteArt Steam Wand
• 2 years warranty + 1 year with product registration

	Sensor grinding technology 8 grind settings mean all your bean varieties are optimally prepared for extraction. The conical burr grinder delivers a precise and consistent dose of freshly ground coffee for a single or double espresso.
My LatteArt Steam Wand To master your latte art, you can manually texture milk using the My Latte Art steam wand. The inner tube of the wand keeps the outer metal cool to the touch, so the microfoam texture and heating system can work together to help you achieve the right milk texture.
	LatteCream System The electrical controls of the LatteCrema system ensure that the mixture of steam, air and milk is optimal in temperature and proportion for best-in-class foam every time.

The Specialista Maestro harmonizes the science of coffee beans and the art of brewing espresso the right way, like a master conductor leading an orchestra. With engineering precision and a variety of patented technologies, La Specialista Maestro allows each bean to fully express its flavor profile. Discover an authentic artisanal coffee experience at home.

• Professional Pressure of 19 Bars
• LatteCrema Automatic Milk Solution
• Sensor grinding technology
• Smart tamp station
• Active temperature control
• My LatteArt Steam Wand
• 2 years warranty + 1 year with product registration

	Sensor grinding technology 8 grind settings mean all your bean varieties are optimally prepared for extraction. The conical burr grinder delivers a precise and consistent dose of freshly ground coffee for a single or double espresso.
My LatteArt Steam Wand To master your latte art, you can manually texture milk using the My Latte Art steam wand. The inner tube of the wand keeps the outer metal cool to the touch, so the microfoam texture and heating system can work together to help you achieve the right milk texture.
	LatteCream System The electrical controls of the LatteCrema system ensure that the mixture of steam, air and milk is optimal in temperature and proportion for best-in-class foam every time.