pizzapro

Pizzeria style pizza in 5 min

If your homemade pizzas look like pieces of bread soaked in tomato juice, it's time to meet PizzaPro. Thanks to the oven's temperature of 310 ⁰C, you'll get a pizzeria-quality pizza in just five minutes. Convincing the crowd that it's not takeout might take longer.

Halogen lighting

Clear view of what's going on inside.

Do you want to see how your kitchen is doing but don't want to open the door and lose the heat inside? Halogen lighting helps you see the entire cavity of your oven, so you can keep an eye on your culinary creations with the door firmly closed.

Durable door

Heavy duty door for transporting heavy dishes and kitchen utensils.

It can be difficult to remove hot, heavy dishes and pots from the oven. The durable door supports loads of up to 22.5 kg. That's 20% more than standard oven doors, so you can rest your piping hot pot on the open oven door while you take a breather.

Better baking thanks to the external water tank

Beko ovens with the steam assisted cooking function help you cook delicious cakes, bread, meat and poultry. Cook cakes and bread easily and get fluffy results with a crispy crust and juicy meat and poultry. During the cooking cycle, water is poured into the cavity directly from the tank and steam is formed. You can fill the tank to use the steam at any time during cooking conveniently and safely. It allows you to cook longer with steam and get the most out of your roasting meat and poultry recipes, preventing them from drying out.

Fluffier and crispier baking

Homemade puff pastry is always better, but getting that perfect crust is a big challenge. SteamAid™ injects steam into the oven cavity during baking to create puff pastries and breads that are crispy on the outside and soft and fluffy on the inside. Say goodbye to chewy bread and dry puff pastries.

Easily monitor what's going on inside

Do you want to see how the cooking is going but not open the door and lose the heat inside? Halogen lighting helps you see into the oven cavity so you can monitor your culinary creations with the door closed.

Air Fry

Fríe los alimentos a base de aire caliente, sin la necesidad de utilizar aceite, para alimentos más saludables, y crujientes.

Convection Oven

Eficiencia en tiempo y energía logrando una cocción uniforme de los alimentos

Broil Eléctrico

Situado en la parte superior del horno, hace que el calor se transmita hacia abajo. Ideal para realizar asados, tostar, dorar o gratinar alimentos.

Convección Europea

Tecnología de convección europea, para disfrutar de una cocción homogénea y rápida en tus preparaciones.

Display Glass Touch

Glass touch contol te ayuda para que selecciones la función que necesites desde el exterior: Bake, Broil, Warm, Convection bake, Convection Roast, Air Fry, Oven light, Delay time y Cook time.

Fácil limpieza

El poder del vapor ayuda a desprender las manchas y rastros de comida para facilitar la limpieza. Función que permite colocar agua en el piso del horno, para evaporar una pequeña cantidad de agua y convierta el proceso de limpieza en fácil y rápido.

Meat Probe

Selecciona el termino preferido de las carnes y nuestra tecnología se encargara de sensar la temperatura interna para una cocción correcta.